KL Journal Hotel's Ladies Night

October 20, 2017

KL Journal Hotel's Ladies Night

Here Ye! Here Ye! Beautiful and Amazing Ladies!!!

KL Journal Hotel's Ladies Night are on every Tuesdays, Thursdays and Saturdays.

Come and join the fun, where music fills the air. Let the beautiful music and spectacular ambience serenade you and drink the night away.

Everyday, the cocktail concoctions are different. So you can pop the by the Terrace Bar & Grill at Level 1, KL Journal Hotel without having the same cocktail drinks all the time.

Having my cocktail and enjoying the night away.

For those who are new to KL Journal Hotel, here's a little bit about this cosy hotel.
The KL Journal Hotel is a stylish boutique hotel in the heart of Kuala Lumpur. Located at the herat of Bukit Bintang's Golden Triangle, this hotel is easily accessible via the Monorail Bukit Bintang and the new MRT Bukit Bintang Station. Psst....it's just behind the HSBC Bank

Here 's the outlook of the hotel.

Above: the view from its rooftop that houses the swimming pool.

Here's the ambience at the Terrace Bar & Grill on a beautiful evening.

I love the simplistic look with slight lush greenery surrounding the outdoor bar area.

Bila malam menjelma tiba..../ When night strikes... it's a different scene all together! All lit up with beautiful fairy lights, it feels so magical here.

The stage is set for talented musicians to showcase their talent. Guests were entertained by beautiful music and good food.

A great place for friends to catch up to have a meal or two.

Now let's dive in to the food that we had.

This is the Killer Fish Head Curry, priced at RM50 per set for 4 to share.

Psst...this dish is not in their main menu. It is the Chef's Special and you've gotta request for this dish. Now let me share my thoughts on this dish. Don;t be fooled by the coulur of the curry. It looks hot and spicy but is not. Well what amazes me is that this curry is not spicy. This will be a hit among mat sallehs too who cannot take overly spicy food.

Using fresh red snapper, the fish is meaty but be careful when you eat it because it has quite a lot of bones. Eat slowly and enjoy every flavour this dish has to offer. The amazing part is that this dish uses Western Ingredients too. Probably that's why it's not overly spicy.

I loved this with tons of eggplant and ladies finger. My rating for this dish, 4/5

When you order the Killer Fish Head Curry set, it comes with endless servings of pampadam, rice and acar and you can eat till your heart's content.

Left: We also tried the BBQ Glazed Gaucho Beef Ribs (RM45) and the Sumac Roasted Spring Chicken (RM39).

I loved the Beef Ribs that's soooooo tender and glazed with a super yummy sauce. I didn't quite enjoy the Sumac Roasted Spring Chicken on the other hand cause I find it too dry and hard to eat. But these 2 dishes will go well if you pair it with some red wine.

Next we tried the Grilled Chicken and Beef Satay. I only tasted the chicken. The meat is a mouthful and goes so well with the satay sauce. Half a dozen of either chicken or beef costs RM28 and one dozen costs RM35.

The Seafood Spaghetti Aglio-Olio RM28, is a Western Delight done with a local touch. It is perfectly done using local spices. Talk about being innovative and creative! The shrimps are fresh and I can feel its firm meat!